Strawberry Deliciousness!

For the first time since starting this blog (or avidly baking), I am proud of the way something I made looks! At the request of my bestest friend, I made fresh strawberry cupcakes.  I used this recipe and added 1/4 cup more strawberry puree to the batter.  They turned out wonderfully!  I loved the bits of strawberry in the frosting and how moist and light the cakes turned out.  I played with some Wilton rolled fondant and cut cute little flowers for the tops =) This baking adventure is definitely my favorite so far.  Here are the results: